Navigate / search

Cheesy Shrimp and Pasta

Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
people
Ingredients
  • 1/2 large chickenBroth, reserved from chicken1 large green bell pepper, chopped1 medium onion, chopped1 cup celery, chopped1 6-ounce jar mushrooms, drained and sliced
  • 1 16 ounce onions, diced1 large green bell pepper, diced1 ? cups celery, diced? stick butter, melted2 small or 1 medium jar mushrooms, drained2 16-ounce cans tomatoes, cut
  • 1 can old fashioned rolled oats
  • 1 can watermelon
  • 1 1/2 to chicken2 large onions1 pod red pepper2 cups milk1 pack crackers (optional)salt and pepper to taste
Servings
people
Ingredients
  • 1/2 large chickenBroth, reserved from chicken1 large green bell pepper, chopped1 medium onion, chopped1 cup celery, chopped1 6-ounce jar mushrooms, drained and sliced
  • 1 16 ounce onions, diced1 large green bell pepper, diced1 ? cups celery, diced? stick butter, melted2 small or 1 medium jar mushrooms, drained2 16-ounce cans tomatoes, cut
  • 1 can old fashioned rolled oats
  • 1 can watermelon
  • 1 1/2 to chicken2 large onions1 pod red pepper2 cups milk1 pack crackers (optional)salt and pepper to taste
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a large microwave safe bowl, dice cheese and mix with Rotel and mushroom soup
  2. Put in microwave for 5 minutes
  3. Put large pan of water on to boil for pasta, after water comes to a boil add pasta and stir occasionally
  4. Take bowl from microwave, stir and return to microwave for 5 minutes
  5. When pasta is almost done add shrimp
  6. Boil approximately 5 more minutes
  7. Drain and place in serving dish
  8. Add cheese mixture and stir well
  9. Cover and let set 5-8 minutes
  10. Serve hot
Share this Recipe
 
Powered by WP Ultimate Recipe

Beef ?n? Cheese Wraps

Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
people
Ingredients
  • 4 10 inch butter or margarine, softened2 cups sugar8 eggs2 20-ounces cans crushed pineapple, drained3 tablespoons lemon juice10 slices day-old white bread, cubed
Servings
people
Ingredients
  • 4 10 inch butter or margarine, softened2 cups sugar8 eggs2 20-ounces cans crushed pineapple, drained3 tablespoons lemon juice10 slices day-old white bread, cubed
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Spread one side of tortillas with cream cheese; top with carrots and Monterey Jack cheese, then beef and lettuce
  2. Roll up tightly and wrap in plastic wrap
  3. Refrigerate for at least 30 minutes
  4. Cut in
Share this Recipe
 
Powered by WP Ultimate Recipe

Cheesy Doggie Treats: For Man?s Best Friend

Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
people
Ingredients
  • cooked and drained sausage
Servings
people
Ingredients
  • cooked and drained sausage
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven to 300 degrees
  2. In a large bowl combine cheese, oil, broth and garlic
  3. In a small bowl, combine flours, cornmeal and dry milk
  4. Gradually stir dry ingredients into cheese mixture; stir or
Share this Recipe
 
Powered by WP Ultimate Recipe

Coffee Cake Muffins

Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Course Desserts
Servings
people
Ingredients
  • Batter: acorn or golden acorn squash
Course Desserts
Servings
people
Ingredients
  • Batter: acorn or golden acorn squash
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Mix all batter ingredients together
  2. In another bowl, combine topping ingredients
  3. Fill muffin pans half full with half of the batter
  4. Sprinkle cinnamon mixture over each muffin and top with remaining
Share this Recipe
 
Powered by WP Ultimate Recipe

Corn-Bean Casserole

Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
people
Ingredients
  • 2 cans blade steaksMarinade:3 tablespoons vegetable oil2 tablespoons country Dijon mustard (Grey Poupon?)2 tablespoons lemon juice
Servings
people
Ingredients
  • 2 cans blade steaksMarinade:3 tablespoons vegetable oil2 tablespoons country Dijon mustard (Grey Poupon?)2 tablespoons lemon juice
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Mix corn and beans in casserole dish
  2. Mix all other ingredients except crackers and butter
  3. Pour over the corn and beans to blend
  4. Top with buttered cracker crumbs
  5. Bake at 350 degrees until bubbly an
Share this Recipe
 
Powered by WP Ultimate Recipe

Easy Pork Chop Dinner for Two

Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
people
Ingredients
  • 2 pork ground chuck1 small package crackers, crumbled1 ? cups sweet milk1 finely chopped medium onion salt and pepper to tasteMix all together and form balls 2-
Servings
people
Ingredients
  • 2 pork ground chuck1 small package crackers, crumbled1 ? cups sweet milk1 finely chopped medium onion salt and pepper to tasteMix all together and form balls 2-
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Spread aluminum foil sheets on counter
  2. Slice 2 carrots onto each sheet
  3. Slice peeled potatoes atop carrots
  4. Pour ? can of English peas atop the potatoes
  5. Sprinkle salt and pepper to taste
  6. Rub pork c
Share this Recipe
 
Powered by WP Ultimate Recipe

Egg Creole Breakfast Casserole

Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
people
Ingredients
  • 4 tablespoons smoked sausage, sliced thin 2 bell peppers, chopped 1 large onion, chopped1 tablespoon hot sauce? tablespoon garlic powder?-? cup fresh cilantro, chopped3
Servings
people
Ingredients
  • 4 tablespoons smoked sausage, sliced thin 2 bell peppers, chopped 1 large onion, chopped1 tablespoon hot sauce? tablespoon garlic powder?-? cup fresh cilantro, chopped3
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Make white sauce by melting 2 tablespoons butter, add flour and let bubble up
  2. Pour milk in, stirring constantly, until mixture thickens
  3. Add salt and pepper and 1 cup cheese and let melt
  4. Put other 2
Share this Recipe
 
Powered by WP Ultimate Recipe

Easy Tuna Salad with Raisins

Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
people
Ingredients
  • 2 cans stuffing:1 egg, slightly beaten
Servings
people
Ingredients
  • 2 cans stuffing:1 egg, slightly beaten
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Flake tuna with fork
  2. Add rest of ingredients and mix well
  3. Serve with crackers
Share this Recipe
 
Powered by WP Ultimate Recipe

Gran?s Crabmeat Pie

Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
people
Ingredients
  • 1 pint crushed peaches (or nectarines)2 cups crushed pineapple, drained7 cups sugar2 small packages orange Jell-o?
Servings
people
Ingredients
  • 1 pint crushed peaches (or nectarines)2 cups crushed pineapple, drained7 cups sugar2 small packages orange Jell-o?
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Combine all ingredients except crumbs
  2. Turn into a deep buttered dish or casserole
  3. Sprinkle with buttered cracker crumbs
  4. Bake in a 350-degree oven until brown (about 30 minutes)
  5. Serves 8
Share this Recipe
 
Powered by WP Ultimate Recipe

Hawaiian Chicken Casserole

Print Recipe
Votes: 0
Rating: 0
You:
Rate this recipe!
Servings
people
Ingredients
  • 1 whole cream cheese, softened? cup pizza sauce? package pepperoni, sliced? cup plum tomatoes, diced1 cup mozzarella cheese, shredded
Servings
people
Ingredients
  • 1 whole cream cheese, softened? cup pizza sauce? package pepperoni, sliced? cup plum tomatoes, diced1 cup mozzarella cheese, shredded
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Spread rice into a 9x13-inch pan
  2. Place raw chicken pieces over rice and spread pineapple chunks with juice over chicken
  3. Add chopped pepper and onion over the top
  4. Pour 1/2 cup soy sauce and cup of w
Share this Recipe
 
Powered by WP Ultimate Recipe