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Apple Relish

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Votes: 1
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Course Side Dishes
Co-op Tombigbee EC
Servings
people
Ingredients
  • 12 tart of ginger root2 cloves garlic4 large limes
Course Side Dishes
Co-op Tombigbee EC
Servings
people
Ingredients
  • 12 tart of ginger root2 cloves garlic4 large limes
Votes: 1
Rating: 1
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Instructions
  1. Put apples, peppers and onions in food processor and chop until coarse
  2. Put in a large saucepan, add other ingredients and let come to a boil
  3. Boil for 15-20 minutes, stirring occasionally
  4. Put mixtur
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Apricot Jam Bars

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Course Desserts
Co-op Tombigbee EC
Servings
people
Ingredients
  • 1 cup catsup1 tablespoon lemon juice1 tablespoon Worcestershire sauce2 tablespoons horseradish1 ? teaspoons sugarDash of hot sauceSalt and pepper, to taste
Course Desserts
Co-op Tombigbee EC
Servings
people
Ingredients
  • 1 cup catsup1 tablespoon lemon juice1 tablespoon Worcestershire sauce2 tablespoons horseradish1 ? teaspoons sugarDash of hot sauceSalt and pepper, to taste
Votes: 0
Rating: 0
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Instructions
  1. Preheat oven to 375 degrees
  2. Combine flour, confectioners sugar, 1 cup sliced almonds, and butter in food processor until mixture is fine and crumbly
  3. Press 2⁄3 of the mixture into greased 9x9-i
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Baby-back Ribs with Texas Blackjack Sauce

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Course Main Dishes
Co-op Tombigbee EC
Servings
people
Ingredients
  • 3 pounds />1 ? cups plain flour2 teaspoons baking powder
Course Main Dishes
Co-op Tombigbee EC
Servings
people
Ingredients
  • 3 pounds />1 ? cups plain flour2 teaspoons baking powder
Votes: 0
Rating: 0
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Instructions
  1. Put ribs in large pot with just enough water to cover
  2. Bring to a boil, reduce heat, cover and simmer for 45 minutes or until meat if fork-tender
  3. Meanwhile, mix barbeque sauce, sugar, coffee and Worc
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Broccoli Fettuccine Au Gratin

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Course Side Dishes
Co-op Tombigbee EC
Servings
people
Ingredients
  • 1 tablespoon size cucumbers1 cup elbow macaroni (cooked)12 ounces cubed ham or other lunch meat? cup grated carrots
Course Side Dishes
Co-op Tombigbee EC
Servings
people
Ingredients
  • 1 tablespoon size cucumbers1 cup elbow macaroni (cooked)12 ounces cubed ham or other lunch meat? cup grated carrots
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Rating: 0
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Instructions
  1. Preheat oven to 350 degrees
  2. Grease an 8x8-inch baking dish with butter, set aside
  3. In a medium bowl, combine fettuccine, broccoli and red bell pepper; spoon into prepared pan
  4. In a medium bowl, combi
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Cobb Clubs

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Course Main Dishes
Co-op Tombigbee EC
Servings
people
Ingredients
  • 4 hoagie Saltine crackers1 large tomato, finely chopped3 green onions, finely chopped1 ? cups mayonnaise1 hard-boiled egg, finely chopped
Course Main Dishes
Co-op Tombigbee EC
Servings
people
Ingredients
  • 4 hoagie Saltine crackers1 large tomato, finely chopped3 green onions, finely chopped1 ? cups mayonnaise1 hard-boiled egg, finely chopped
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Instructions
  1. Spread cut sides of each hoagie roll with blue cheese dressing
  2. Layer bottom halves of rolls evenly with turkey and next 5 ingredients, drizzle with vinaigrette
  3. Cover with top halves of rolls
  4. Yield:
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Corn Relish

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Course Side Dishes
Co-op Tombigbee EC
Servings
people
Ingredients
  • 1 14 ? ounce 8-10-inches3 tablespoons butter1 tablespoon black pepper1 teaspoon salt1 teaspoon ground red pepper1 teaspoon lemon juice1 small lemon, sliced1 tabl
Course Side Dishes
Co-op Tombigbee EC
Servings
people
Ingredients
  • 1 14 ? ounce 8-10-inches3 tablespoons butter1 tablespoon black pepper1 teaspoon salt1 teaspoon ground red pepper1 teaspoon lemon juice1 small lemon, sliced1 tabl
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Instructions
  1. Mix all ingredients in a large, non-aluminum pan
  2. Bring to a hard boil and remove from heat
  3. Ladle at once into hot sterilized jars and seal
  4. Makes about 5 half pints
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Dirt Cake

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Course Desserts
Co-op Tombigbee EC
Servings
people
Ingredients
  • 1 cooked and drained sausage
Course Desserts
Co-op Tombigbee EC
Servings
people
Ingredients
  • 1 cooked and drained sausage
Votes: 0
Rating: 0
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Instructions
  1. Crush entire package of cookies, this makes the ?dirt?
  2. Cream together butter and cream cheese; add sugar and cool whip mixing well
  3. In another bowl mix milk, pudding and vanilla flavoring
  4. When set,
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Hearty Black-Eyed Pea Soup

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Course Soups
Co-op Tombigbee EC
Servings
people
Ingredients
  • 1 pound cut into pieces
Course Soups
Co-op Tombigbee EC
Servings
people
Ingredients
  • 1 pound cut into pieces
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Rating: 0
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Instructions
  1. In a Dutch oven or soup kettle, cook sausage, beef and onion over medium heat until meat is no longer pink, drain
  2. Add remaining ingredients, bring to a boil, reduce heat, cover and simmer for 45 minu
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Italian Tiramisu

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Course Desserts
Co-op Tombigbee EC
Servings
people
Ingredients
  • 1 10 ounce package?milk chocolate mini kisses
    2 cups heavy whipping cream
    1 8-ounce package cream cheese, softened
    ? cup powdered sugar
Course Desserts
Co-op Tombigbee EC
Servings
people
Ingredients
  • 1 10 ounce package?milk chocolate mini kisses
    2 cups heavy whipping cream
    1 8-ounce package cream cheese, softened
    ? cup powdered sugar
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Rating: 0
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Instructions
  1. Process chocolate mini kisses in a food processor until finely chopped
  2. ?Add cinnamon, mix well, and set aside
  3. Beat whipping cream at high speed with an electric mixer until stiff peaks form, set asid
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Junior Recipe ? Sam?s Apple Punch

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Servings
people
Ingredients
  • 4 quarts chilled apple cider
    4 cups cranberry juice
    4 teaspoons lemon juice
    1 quart ginger ale
    Crushed ice
    Lemon slices for glass
Servings
people
Ingredients
  • 4 quarts chilled apple cider
    4 cups cranberry juice
    4 teaspoons lemon juice
    1 quart ginger ale
    Crushed ice
    Lemon slices for glass
Votes: 0
Rating: 0
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Instructions
  1. Mix all liquids and add the glasses with crushed ice
  2. Garnish with lemon slices

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