Combine honey, lemon juice, and jalapeno slices in a small sauce pan and bring to a boil
Reduce heat and simmer over very low heat for 10 minutes
Rinse salmon and pat dry
Brush lightly with oil and season with salt and pepper (lightly)
Grill or broil for about 5 minutes each side, brushing with honey glaze
When cooked, drizzle with remaining glaze
I love this recipe. The glaze is the perfect compliment to the fish and isn't too spicy for those who don't do spicy. I'm always looking for different ways to cook salmon because my husband loves it but I am just not a fan. Since I found this recipe several years ago, I make it regularly and we're both happy. (Recipe found somewhere on the Web several years ago so I cannot take or give credit for it).
Bake at 350 for about 30 minutes, or until it is set
Cut into squares and serve warm topped with milk
The mixture will be crumbly
It makes a great breakfast!
Hi! My name is Sierra and I'm 15.I came across this recipe in a cookbook and decided to try it. Then I cut back on the sugar and butter to make it healthier. Now I make it for my family for breakfast and they love it! And I hope you do too!