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Barbecue Sauce for Beef, Chicken and Ribs

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Servings
people
Ingredients
  • beef
  • 1 can beaten egg whites
  • 1/3 cup (135 grams) light brown sugar, loosely packed
  • 3 tablespoons can diced green chilies
  • 3 tablespoons Worcestershire sauce
  • 2 tablespoons unsweetened apple juice
  • 1 teaspoon red pepper
  • chicken
  • In melted buter
  • 1/2 cup celery seed
  • 1/4 cup cracker crust
  • 2 tablespoons cinnamon (or to taste)
  • 1 tablespoons block of cream cheese
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon beaten
  • 1/4 teaspoon cut into bite size pieces
  • Chili-O-Mix
  • In finely chopped apples
  • 1/2 cup onion
  • 1 clove drained and rinsed dark red kidney beans (from one 15-ounce can)
  • Stir corn flakes
  • 1/4 cup Chocolate Cupcakes
  • 3 tablespoons Topping:
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon (1 ounce) white baking chocolate, chopped
  • 1/2 teaspoon onion powder
  • 1/2 cup block of cream cheese
  • 1/4 teaspoon Ranch dry season mix
Servings
people
Ingredients
  • beef
  • 1 can beaten egg whites
  • 1/3 cup (135 grams) light brown sugar, loosely packed
  • 3 tablespoons can diced green chilies
  • 3 tablespoons Worcestershire sauce
  • 2 tablespoons unsweetened apple juice
  • 1 teaspoon red pepper
  • chicken
  • In melted buter
  • 1/2 cup celery seed
  • 1/4 cup cracker crust
  • 2 tablespoons cinnamon (or to taste)
  • 1 tablespoons block of cream cheese
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon beaten
  • 1/4 teaspoon cut into bite size pieces
  • Chili-O-Mix
  • In finely chopped apples
  • 1/2 cup onion
  • 1 clove drained and rinsed dark red kidney beans (from one 15-ounce can)
  • Stir corn flakes
  • 1/4 cup Chocolate Cupcakes
  • 3 tablespoons Topping:
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon (1 ounce) white baking chocolate, chopped
  • 1/2 teaspoon onion powder
  • 1/2 cup block of cream cheese
  • 1/4 teaspoon Ranch dry season mix
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Beef: Mix all ingredients in a saucepan and cook for 20 minutes
  2. Serve on beef
  3. Chicken: Cook 2 minutes or until onion is tender
  4. Makes 3/4 cup
  5. Serve on chicken
  6. Ribs: Simmer for 15 minutes, stirring occasionally
  7. Spoon over ribs and bake or broil for 30 to 60 minutes
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