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Barbecue Sauce

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Course Miscellaneous
Co-op Cullman EC
Servings
people
Ingredients
  • 1 ? cups cooked corn or 2, 15-ounce cans whole kernel corn, drained1 teaspoon salt
Course Miscellaneous
Co-op Cullman EC
Servings
people
Ingredients
  • 1 ? cups cooked corn or 2, 15-ounce cans whole kernel corn, drained1 teaspoon salt
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Combine all ingredients in saucepan over medium-high heat
  2. Stir until peanut butter dissolves and comes to a boil
  3. Lower heat and let simmer about 20 minutes
  4. Makes about 2 cups
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