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Bavarian Potato Dumplings

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Servings
people
Ingredients
  • 2 pounds corned beef, shredded1 cup celery, chopped2 hard-boiled eggs, chopped
Servings
people
Ingredients
  • 2 pounds corned beef, shredded1 cup celery, chopped2 hard-boiled eggs, chopped
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Mash potatoes until very smooth with margarine and salt
  2. Beat in egg and flour to make an easily handled dough
  3. Form into 2-inch balls
  4. Fry cubes of bread in 1 tablespoon of margarine, browning on bot
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