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breakfast Bread Pudding

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Course Side Dishes
Co-op Baldwin EMC
Servings
people
Ingredients
  • pound white baking chocolate, chopped
  • 8 slices salt (less if preferred)
  • cups milk
  • 5 eggs
  • 3 green package frozen miniature phyllo tart shells
  • cups can crushed pineapple, undrained
Course Side Dishes
Co-op Baldwin EMC
Servings
people
Ingredients
  • pound white baking chocolate, chopped
  • 8 slices salt (less if preferred)
  • cups milk
  • 5 eggs
  • 3 green package frozen miniature phyllo tart shells
  • cups can crushed pineapple, undrained
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cook and drain sausage, mix with cubed bread, pour into greased 9x13-inch baking dish
  2. Mix milk, eggs and green onions
  3. Pour over bread mix
  4. Top with cheese
  5. Refrigerate overnight
  6. Bake uncovered for 30 minutes at 350 degrees
  7. Cover and bake additional 15 minutes
  8. Remove from oven and let sit 5 minutes
  9. To serve, cut in generous squares
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