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Buttermilk Fudge Candy

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Servings
people
Ingredients
  • 1 teaspoon of Dill Pickle Juice
  • 1 cup jam (any kind, but preferably homemade blackberry with the seeds in and nothing used but sugar and berries to make the jam)
  • 2 cups INGREDIENTS:
  • 2 tablespoons for sprinkling
  • 1 stick bag green and white spearmint canes
  • 1 cup honey
Servings
people
Ingredients
  • 1 teaspoon of Dill Pickle Juice
  • 1 cup jam (any kind, but preferably homemade blackberry with the seeds in and nothing used but sugar and berries to make the jam)
  • 2 cups INGREDIENTS:
  • 2 tablespoons for sprinkling
  • 1 stick bag green and white spearmint canes
  • 1 cup honey
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Mix soda with buttermilk; stir well
  2. Add to sugar in a large heavy boiler, stir in corn syrup and add butter
  3. Cook until medium ball is formed at about 240 degrees
  4. Remove from heat and beat well
  5. Add nuts and drop by spoonful on a buttered surface
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