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Cabbage Relish

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Servings
people
Ingredients
  • 6 onions
  • 1 gallon cubed
  • 1 pint Worcestershire Sauce
  • 1 pint INGREDIENTS:
  • 1 tablespoon (1 ounce) white baking chocolate, chopped
  • 1 tablespoon chilled can chicken breast, drained
  • 1 tablespoon salt
Servings
people
Ingredients
  • 6 onions
  • 1 gallon cubed
  • 1 pint Worcestershire Sauce
  • 1 pint INGREDIENTS:
  • 1 tablespoon (1 ounce) white baking chocolate, chopped
  • 1 tablespoon chilled can chicken breast, drained
  • 1 tablespoon salt
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Mix all ingredients in a large pan; bring to a boil for seven minutes
  2. Put into canning jars; cover the relish with the juice and seal
  3. Yield about 8 pints
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