Cheesy Chicken Enchilada Casserole
  • 2cups can French-style green beans1 16-ounce can niblet corn1 can cream of celery soup1 cup sour cream1 cup shredded cheddar cheese
  1. Grease a 9×13-inch casserole dish
  2. Cook onion and pepper until tender
  3. Stir in chicken, 1 can sauce and 1 cup cheese
  4. Spread on tortillas, roll up and place in a casserole dish seam side down
  5. Pour ot