Chicken Broccoli Casserole
  • 3 ?cups English peas, drained? cup cheese, grated1 teaspoon Worcestershire sauce1 can cream of chicken soup? cup pecans, chopped
  1. Preheat oven to 400 degrees
  2. Mix cornmeal, buttermilk and bacon grease thoroughly
  3. Add onions, broccoli and 1 cup of chopped chicken
  4. Add a little broth if too thick
  5. Put 1⁄2 batter into 9×13 pa