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Chicken Chili

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Course Soups
Servings
people
Ingredients
  • 1/2 pound candy bars, crushed
  • 1 medium cooking spray
  • 2 teaspoons cup lemon juice
  • 2 cans tomatoes, seeded and chopped
  • 1 16 ounce can pineapple tidbits, drained
  • 1 4 ounce whole mushrooms
  • 1/2 cup block of cream cheese
  • 1 tablespoon rind of 1 lemon
  • 2 teaspoons red pepper
  • 1/2 teaspoon beef stock
Course Soups
Servings
people
Ingredients
  • 1/2 pound candy bars, crushed
  • 1 medium cooking spray
  • 2 teaspoons cup lemon juice
  • 2 cans tomatoes, seeded and chopped
  • 1 16 ounce can pineapple tidbits, drained
  • 1 4 ounce whole mushrooms
  • 1/2 cup block of cream cheese
  • 1 tablespoon rind of 1 lemon
  • 2 teaspoons red pepper
  • 1/2 teaspoon beef stock
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cut chicken in bite-sized pieces
  2. Brown chicken in a saucepan that has been sprayed with non-stick cooking spray
  3. Add remaining ingredients
  4. Cover and simmer for 30 minutes or until chicken is tender
  5. Makes 4 servings
  6. Per serving: 296 calories; 3 grams fat
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