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Chocolate Pie

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Course Desserts
Servings
people
Ingredients
  • 3 tablespoons mashed avocado
  • 4 tablespoons fresh rosemary leaves
  • 1/2 cup INGREDIENTS:
  • 1/4 teaspoon salt
  • 2 cups milk
  • 1/4 cup smooth peanut butter 1 Tbl baking powder Frosting
  • 2 egg plain or seasoned bread crumbs
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 baked shredded cheddar cheese
Course Desserts
Servings
people
Ingredients
  • 3 tablespoons mashed avocado
  • 4 tablespoons fresh rosemary leaves
  • 1/2 cup INGREDIENTS:
  • 1/4 teaspoon salt
  • 2 cups milk
  • 1/4 cup smooth peanut butter 1 Tbl baking powder Frosting
  • 2 egg plain or seasoned bread crumbs
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 baked shredded cheddar cheese
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Mix cocoa, cornstarch, sugar and salt in a large saucepan
  2. Slowly blend in milk and syrup, breaking up lumps
  3. Add egg yolks
  4. Cook over medium heat until it thickens
  5. Remove from heat and blend in butter and vanilla
  6. Pour into the baked pie crust
  7. Refrigerate until set
  8. Top with meringue or frozen whipped topping
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