Coconut Shrimp
  • 1pound strips1 tablespoon cornstarch? cup sugar? cup water
  1. Wash shrimp with water and drain, leaving tails intact
  2. Set aside
  3. Combine pancake mix and beer in a small bowl, mixing well; set aside
  4. Thaw coconut and crumble it on a plate; set aside
  5. Dredge shrim