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Creole Peas

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Votes: 1
Rating: 1
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Servings
people
Ingredients
  • 2 cans crab (imitation is fine), chopped1 cup artichokes, chopped2 cups mayonnaise2 cups parmesan cheese
Servings
people
Ingredients
  • 2 cans crab (imitation is fine), chopped1 cup artichokes, chopped2 cups mayonnaise2 cups parmesan cheese
Votes: 1
Rating: 1
You:
Rate this recipe!
Instructions
  1. Saut? celery, onion and bell pepper in butter until tender; add drained peas and catsup
  2. Simmer 10 minutes more
  3. Yield: 6-8 servings
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