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Friendship Fruit Mixture (correction)

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Course Breads
Co-op Wiregrass EC
Servings
people
Ingredients
  • st of instant coffee, cooled
  • 2 1/2 cups INGREDIENTS:
  • 1 1/2 cups cooked, drained spinach
  • 1 16 ounce jalapeño
  • 1 th shortening (butte flavor0
  • 2 cups INGREDIENTS:
  • 1 16 ounce unseasoned dry bread crumbs
  • 2 th shortening (butte flavor0
  • 2 cups INGREDIENTS:
  • 1 16 ounce chicken, cooked and diced
  • 1 10 ounce or raisins, to taste
  • shredded sharp cheddar cheese
  • Fruit for 9-inch 2-crust pie
  • 1 box of Lemon Juice
  • 2/3 cup oil
  • 4 eggs
  • 1 small minced green pepper
  • 1/3 of 1 2/3 cups sugar
  • 1 cup ground cumin
Course Breads
Co-op Wiregrass EC
Servings
people
Ingredients
  • st of instant coffee, cooled
  • 2 1/2 cups INGREDIENTS:
  • 1 1/2 cups cooked, drained spinach
  • 1 16 ounce jalapeño
  • 1 th shortening (butte flavor0
  • 2 cups INGREDIENTS:
  • 1 16 ounce unseasoned dry bread crumbs
  • 2 th shortening (butte flavor0
  • 2 cups INGREDIENTS:
  • 1 16 ounce chicken, cooked and diced
  • 1 10 ounce or raisins, to taste
  • shredded sharp cheddar cheese
  • Fruit for 9-inch 2-crust pie
  • 1 box of Lemon Juice
  • 2/3 cup oil
  • 4 eggs
  • 1 small minced green pepper
  • 1/3 of 1 2/3 cups sugar
  • 1 cup ground cumin
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. 1st Day Mix: Stir together and cover in large container
  2. Stir every day
  3. 10th Day: Stir every day 20th Day: stir every day 30th Day: Drain fruit and reserve juice
  4. Divided juice into 1 1/2 cups portions
  5. Place in tight containers and give to friends with the cake recipe as soon as possible
  6. Starter is good if used within 5 days
  7. Divide fruit into thirds
  8. Makes 3 cakes or you can use fruit as a topping for ice cream
  9. Not: During the 30 day period none of the recipe should be refrigerated
  10. Place fruit in a covered container at room temperature
  11. Fruit may bubble and lid may pop off
  12. This is okay but you may want to cover with a towel
  13. Cake can be frozen but fruit juice cannot
  14. Cake: Mix cake ingredients together
  15. Pour in a greased and floured tube or bundt pan
  16. Bake at 300 degrees for 1 hour and 15 minutes or until tested done
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