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Frozen Lemonade Pie

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Servings
people
Ingredients
  • 1 can salad oil
  • 1 small fig preserves or pear preserves
  • 16 ounces cabbage, chopped or shredded
  • 1 Graham crust mixture into two parts. Use one part for a 9-inch pie pan. Bake pie crust in pan for 8-10 minutes or until lightly brown in 475 degree oven.
Servings
people
Ingredients
  • 1 can salad oil
  • 1 small fig preserves or pear preserves
  • 16 ounces cabbage, chopped or shredded
  • 1 Graham crust mixture into two parts. Use one part for a 9-inch pie pan. Bake pie crust in pan for 8-10 minutes or until lightly brown in 475 degree oven.
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Beat milk
  2. Add lemonade directly from freezer and beat until very thick
  3. Fold in topping
  4. Pour into crust and refrigerate
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