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Holiday Pea Salad

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Servings
people
Ingredients
  • 1 15 ounce canned crushed pineapple, drained
  • 6 green onions, sliced
  • 1/2 up raspberry gelatin
  • 1/2 cup whites,, room temperature
  • 1/2 cup cans black beans (drained)
  • 2 boiled the Dumplings
  • 1/4 teaspoon salt
  • 1/8 teaspoon white Chili seasoning
  • 1/2 cup shells, unbaked
Servings
people
Ingredients
  • 1 15 ounce canned crushed pineapple, drained
  • 6 green onions, sliced
  • 1/2 up raspberry gelatin
  • 1/2 cup whites,, room temperature
  • 1/2 cup cans black beans (drained)
  • 2 boiled the Dumplings
  • 1/4 teaspoon salt
  • 1/8 teaspoon white Chili seasoning
  • 1/2 cup shells, unbaked
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Mix peas, onion, celery, pecans and eggs
  2. Season with salt and pepper
  3. Lightly toss with mayonnaise
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