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Jason’s Poppers

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Course Appetizers
Recipe Theme September: Tailgating
Co-op Tombigbee EC
Servings
people
Ingredients
  • bout Test
  • Two 2
  • 1 teaspoon Worcestershire sauce
  • 1 tomato, Conecuh sausage (or your choice)
  • 1 Vidalia cooking spray
  • One 3
  • 2 packs crushed peppermint
Course Appetizers
Recipe Theme September: Tailgating
Co-op Tombigbee EC
Servings
people
Ingredients
  • bout Test
  • Two 2
  • 1 teaspoon Worcestershire sauce
  • 1 tomato, Conecuh sausage (or your choice)
  • 1 Vidalia cooking spray
  • One 3
  • 2 packs crushed peppermint
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Split jalapenos lengthwise, devein and seed them with a spoon
  2. In a bowl, mix softened cream cheese, tomato, onion, Worcestershire sauce and Mexican cheese
  3. Put mixture into pepper halves and wrap with bacon
  4. Grill on indirect heat until bacon is done and peppers are soft
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