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Lemon Tartar Sauce

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Course Miscellaneous
Recipe Theme March: Lemons
Co-op Cullman EC
Servings
people
Ingredients
  • 1 chocolate bark, melted
  • 1 cup skinless chicken breast halves
  • 4 Kosher of maraschino cherries
  • 1/8 cup oreo-style cookies (I find the store brands work best, otherwise cookies will be too sweet)
  • Pinch package cream cheese, softened to room temperature
  • Pinch semi-sweet chocolate chips or mini chocolate chips
  • 1 Table 10X sugar, sifted
Course Miscellaneous
Recipe Theme March: Lemons
Co-op Cullman EC
Servings
people
Ingredients
  • 1 chocolate bark, melted
  • 1 cup skinless chicken breast halves
  • 4 Kosher of maraschino cherries
  • 1/8 cup oreo-style cookies (I find the store brands work best, otherwise cookies will be too sweet)
  • Pinch package cream cheese, softened to room temperature
  • Pinch semi-sweet chocolate chips or mini chocolate chips
  • 1 Table 10X sugar, sifted
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a bowl mix the chopped pickles, mayo, salt, smoked paprika
  2. Squeeze half of the lemon and the pickle juice and add to the mixture
  3. Stir as you add the fresh ground pepper and refrigerate
Recipe Notes

I needed a really good tarter sauce made from scratch to pair with my wife's awesome Lemon Herbed Salmon!!!!!!!

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