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Mama’a Nanner Pudding

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Votes: 1
Rating: 5
You:
Rate this recipe!
Course Desserts
Recipe Theme June: Heirloom Recipes
Co-op Cullman EC
Servings
people
Ingredients
  • 3/4 cup INGREDIENTS:
  • TBSP flour
  • 1 Egg
  • 1 1/2 cup milk
  • 1/2 Stick butter
  • 1 Tsp butter
Course Desserts
Recipe Theme June: Heirloom Recipes
Co-op Cullman EC
Servings
people
Ingredients
  • 3/4 cup INGREDIENTS:
  • TBSP flour
  • 1 Egg
  • 1 1/2 cup milk
  • 1/2 Stick butter
  • 1 Tsp butter
Votes: 1
Rating: 5
You:
Rate this recipe!
Instructions
  1. Mix sugar, flour, egg
  2. Stir in milk
  3. Cook over medium heat, stirring often until thick
  4. Remove from heat, add vanilla and butter then stir
  5. Pour over layered bananas and vanilla wafers in 8x8 casserole dish
Recipe Notes

This recipe really is from my grandmother, but I call it mother's nanner puddin recipe because - after mom died, I was looking for my recipe card, couldn't find it and before I thought twice, picked up the phone to call mom; only to realize I couldn't, I looked in my recipe box again, and there it was - "mama helped me find it". Grannie and mom thought it was AWFUL to use pudding in Banana Pudding, and they didn't like meringue on top - so this is simple, basic, but delish.

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