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Mandarin Orange Mold

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Course Desserts
Servings
people
Ingredients
  • 1 11 ounce can mandarin oranges
    2 7-ounce bottles ginger ale
    1 package orange gelatin
    1 teaspoon lemon juice
    ? teaspoon vanilla
    Dash salt
    ? cup whipping cream, whipped<
Course Desserts
Servings
people
Ingredients
  • 1 11 ounce can mandarin oranges
    2 7-ounce bottles ginger ale
    1 package orange gelatin
    1 teaspoon lemon juice
    ? teaspoon vanilla
    Dash salt
    ? cup whipping cream, whipped<
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Drain oranges
  2. Pour 1 bottle ginger ale into saucepan; bring to a boil
  3. Add gelatin and stir until dissolved
  4. Add remaining ginger ale, lemon juice, vanilla and salt, and blend well
  5. Refrigerate until
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