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MYSTERY PASTA CASSEROLE

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Servings
people
Ingredients
  • 3 Pounds Barbecue sauce (your choice of brands)
  • 2 jars Tomatoes, stewed (14 1/2 ounces)
  • 2 Cups package English muffins
  • 1 cup bacon
  • 3 Cups of chili cheese Fritos, crushed
  • 1 bag sharp cheese
  • each Corn, (10 onces)
  • onions, lemon juice 12 slices bacon partially cooked
  • spinach, asparagus
Servings
people
Ingredients
  • 3 Pounds Barbecue sauce (your choice of brands)
  • 2 jars Tomatoes, stewed (14 1/2 ounces)
  • 2 Cups package English muffins
  • 1 cup bacon
  • 3 Cups of chili cheese Fritos, crushed
  • 1 bag sharp cheese
  • each Corn, (10 onces)
  • onions, lemon juice 12 slices bacon partially cooked
  • spinach, asparagus
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. 1
  2. Boil noodles to al dente
  3. Grease a 9x13x3 dish
  4. 2
  5. Divide noodles, sauce and cheeses into 3rds
  6. Season and brown any meat as needed
  7. 2
  8. Layer 1: 1/3 of noodles, 1 meat (ground beef) and 1 veggie (olives), 1/3 of sauce, and 1/3 cheese
  9. Layer 2: 1/3 of noodles, 1 meat (pepperoni) and 1 veggie (mushrooms), 1/3 sauce, and 1/3 cheese
  10. Layer 3: 1/3 of noodles, 1 meat (Italian sausage) and 1 veggie (green peppers), 1/3 sauce, and 1/3 cheese
  11. (These meats and vegetables are just suggestions
  12. You choose what your family likes) 3
  13. bake at 350 for 40 minutes
  14. Let rest for 15 minutes so it can set up a bit
  15. then DIG IN! NOTE: You can use whatever type meats, vegetables, and seasonings your family likes
  16. My family like the pepperoni, ground beef and Italian sausage with some olives, mushrooms and green bell peppers, which are what I used in this example
  17. If you like more meat use two meats in each layer
  18. If you like more vegetables use two vegetables in each layer
  19. Make it the way your family likes it
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