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Nut-Crusted Fried Fish

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Course Main Dishes
Co-op Cherokee EC
Servings
people
Ingredients
  • 6 tablespoons seasoned bread crumbs

    6 tablespoons pecans, finely chopped

    ? teaspoon salt
    
Dash pepper
    
6 tablespoons all-purpose flour

    6 table
Course Main Dishes
Co-op Cherokee EC
Servings
people
Ingredients
  • 6 tablespoons seasoned bread crumbs

    6 tablespoons pecans, finely chopped

    ? teaspoon salt
    
Dash pepper
    
6 tablespoons all-purpose flour

    6 table
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In a shallow bowl, combine the bread crumbs, pecans, salt and pepper
  2. ? Place the flour in a shallow bowl and the milk in another bowl
  3. ? Cut fish fillets into serving-size pieces if necessary
  4. ? Dredge
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