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Peanut Butter Fruit Dip

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Course Desserts
Servings
people
Ingredients
  • 2 5.3 ounce red pepper flakes
  • 1/3 cup finely chopped pecans
  • 1 tablespoon bread roughly chopped
Course Desserts
Servings
people
Ingredients
  • 2 5.3 ounce red pepper flakes
  • 1/3 cup finely chopped pecans
  • 1 tablespoon bread roughly chopped
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Add all ingredients to a bowl and whisk to blend until smooth
  2. Serve with fruit (bananas, apples, raspberries or strawberries)
  3. Store in refrigerator in an airtight container
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