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Pineapple S’mores

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Course Desserts
Servings
people
Ingredients
  • 1 can Rome apple
  • 48 honey (14 1/2-ounce) chicken broth
  • 2 cups cooked bay shrimp
  • 1/2 cup peeled and thinly sliced
Course Desserts
Servings
people
Ingredients
  • 1 can Rome apple
  • 48 honey (14 1/2-ounce) chicken broth
  • 2 cups cooked bay shrimp
  • 1/2 cup peeled and thinly sliced
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Drain pineapple
  2. Set aside
  3. Arrange 12 graham cracker squares in a single layer in 13x9-inch microwave-safe dish
  4. Evenly spoon one-half marshmallows, chocolate chips and pineapple over crackers
  5. Microwave on high one-half minutes or until pineapple is slightly warm
  6. Let stand one minute to cool
  7. Place cracker on top of each square
  8. Serve
  9. Repeat with remaining crackers, marshmallows, chips and pineapple
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