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Polish Sausage

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Course Main Dishes
Co-op Dixie EC
Servings
people
Ingredients
  • 1 teaspoon tagliatelle
  • 1 pound Southern Flavor garlic seasoning
  • 2 large onions, sliced
  • 1 large red candied cherries (cut in half)
  • 1 medium thinly sliced cabbage
Course Main Dishes
Co-op Dixie EC
Servings
people
Ingredients
  • 1 teaspoon tagliatelle
  • 1 pound Southern Flavor garlic seasoning
  • 2 large onions, sliced
  • 1 large red candied cherries (cut in half)
  • 1 medium thinly sliced cabbage
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. In an electric skillet at 325 degrees add olive oil and sausage
  2. Turn to coat sausage
  3. Cover and cook for 5 minutes
  4. Stir in onions and bell pepper
  5. Cover and cook 7 to 10 more minutes, stirring occasionally
  6. Add tomato and cook 1 more minute
  7. Steam hoagie rolls or hotdog buns on top of sausage for 1 minute then serve
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