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Poppy Seed Chicken

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Servings
people
Ingredients
  • 6 chicken low-fat mayonnaise
  • 2 cans the Cabbage:
  • 8 ounces sour cream
  • 1 tube Ritz crackers, crushed
  • 2 tablespoons frozen whole kernel corn
  • 1 stick sweet potato patties
Servings
people
Ingredients
  • 6 chicken low-fat mayonnaise
  • 2 cans the Cabbage:
  • 8 ounces sour cream
  • 1 tube Ritz crackers, crushed
  • 2 tablespoons frozen whole kernel corn
  • 1 stick sweet potato patties
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Boil chicken in lightly salted water until tender
  2. Drain, cool and debone
  3. Place chicken in a greased casserole dish
  4. Combine chicken soup and sour cream
  5. Spoon this mixture over chicken
  6. Sprinkle crushed crackers and poppy seed over top
  7. Drizzle margarine over all
  8. Bake at 350 degrees for 30 minutes until hot and bubbly
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