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Semi-Homemade Caramel apple Gourmet Cinnamon Rolls

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Course Desserts
Servings
people
Ingredients
  • 5 count natural Pam cooking spray
  • ½ bag flank steak, cut into strips
  • 1 can creamy garlic flavored pasta
Course Desserts
Servings
people
Ingredients
  • 5 count natural Pam cooking spray
  • ½ bag flank steak, cut into strips
  • 1 can creamy garlic flavored pasta
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Preheat oven as directed
  2. Spray each muffin cup with non-stick cooking spray
  3. Combine pie filling and caramel bits in small bowl, set aside
  4. Lightly press individual cinnamon rolls in muffin cups
  5. Top with heaping tablespoon of apple/caramel mixture
  6. Bake as directed
  7. Top with cream cheese icing
  8. May garnish with additional caramel bits, if desired
  9. Cook’s note: If making large amounts, consider the foil baking liners instead of muffin pan
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