Southern Fried Pork Chops
  • 8boneless yellow cake mix1 package yeast1 cup flour? cup warm water2 eggs5 tablespoons margarine, melted and cooled2 teaspoons sugar1 can pie filling, cook?s favo
  1. Combine Cajun seasoning, garlic powder and pepper
  2. Rub both sides of pork chops with the seasoning mixture
  3. Dip pork chops in buttermilk and dredge in flour
  4. Lightly spray both sides of pork with cook