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Squash Casserole

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Servings
people
Ingredients
  • 4 cups crushed potato chips
  • 2 cups egg sugar
  • 1 small ground chuck
  • 1 cup can crushed pineapple, undrained
  • ½ cup sour cream
  • 1 can the Cabbage:
Servings
people
Ingredients
  • 4 cups crushed potato chips
  • 2 cups egg sugar
  • 1 small ground chuck
  • 1 cup can crushed pineapple, undrained
  • ½ cup sour cream
  • 1 can the Cabbage:
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Boil the squash and onions until tender
  2. Add all ingredients in a bowl and mix until moist
  3. Place in a casserole dish and freeze
  4. When ready to eat, cook on 375 for 30 to 35 minutes
  5. Top will be golden brown
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