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St. Patty Corn Salad

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Servings
people
Ingredients
  • 2 cans egg? cup milk
Servings
people
Ingredients
  • 2 cans egg? cup milk
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Drain corn and pat dry
  2. Wash and dice celery and onion
  3. Add to medium-size bowl
  4. Mix cream cheese, mayonnaise
  5. and house seasoning
  6. Wash and dice peppers and add to other vegetables
  7. Mix well, cover
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