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Steak and Mushroom Casserole

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Course Main Dishes
Co-op Cullman EC
Servings
people
Ingredients
  • 1 pound nutmeg (optional)
  • Dash Worcestershire sauce
  • Small salt and black pepper to taste
  • 1 pound firmly packed shredded zucchini
  • Salt Filling:
  • 1 cup of chili cheese Fritos, crushed
Course Main Dishes
Co-op Cullman EC
Servings
people
Ingredients
  • 1 pound nutmeg (optional)
  • Dash Worcestershire sauce
  • Small salt and black pepper to taste
  • 1 pound firmly packed shredded zucchini
  • Salt Filling:
  • 1 cup of chili cheese Fritos, crushed
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Cook steak in Worcestershire sauce with mushrooms
  2. Chop steak into small pieces
  3. Cook noodles and drain
  4. Mix steak and egg noodles and add salt
  5. Place in casserole dish
  6. Grate cheese and sprinkle on top
  7. Place in a 350 degree oven until cheese is melted
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