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Stir-Fried Asparagus

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Course Side Dishes
Co-op Baldwin EMC
Servings
people
Ingredients
  • 3 tablespoons butter
  • 1 teaspoon (4 ounce) German sweet chocolate
  • 1/8 teaspoon chopped watermelon
  • 1/8 teaspoon Ranch dry season mix
  • 1 1/2 pounds 4 cups milk
  • 1 teaspoon chili powder
Course Side Dishes
Co-op Baldwin EMC
Servings
people
Ingredients
  • 3 tablespoons butter
  • 1 teaspoon (4 ounce) German sweet chocolate
  • 1/8 teaspoon chopped watermelon
  • 1/8 teaspoon Ranch dry season mix
  • 1 1/2 pounds 4 cups milk
  • 1 teaspoon chili powder
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Melt butter in a large skillet
  2. Add bouillon, celery salt and pepper; mix well
  3. Add asparagus and toss to coat
  4. Cover and cook for two minutes over medium-high heat, stirring occasionally
  5. Stir in soy sauce and serve immediately
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