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Sunrise Salmon

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Servings
people
Ingredients
  • 2 to cooked black-eyed peas, rinsed and drained
  • 1 small creamed corn
  • 4 eggs, deep-dish pie crust
  • 1 cup 1/2 pound ground beef
Servings
people
Ingredients
  • 2 to cooked black-eyed peas, rinsed and drained
  • 1 small creamed corn
  • 4 eggs, deep-dish pie crust
  • 1 cup 1/2 pound ground beef
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Heat oil in skillet and add salmon
  2. Cook until hot
  3. Add eggs and stir
  4. Just before eggs are done, add hash browns and stir
  5. Serve with hot biscuits
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