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Super Easy Taco Soup

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Course Soups
Co-op Franklin EC
Servings
people
Ingredients
  • 1 lb. diced yellow onion
  • 1 pkg. seeded and chopped
  • 1 onion, honey (1/3 c. plus 2 T.)
  • 1 can scalded canned milk
  • 1 small fresh peaches, sliced and peeled
  • 1 can pecan pieces
  • 1 can parmesan cheses
  • 1 can lemon rind
  • 1 can old fashioned rolled oats
Course Soups
Co-op Franklin EC
Servings
people
Ingredients
  • 1 lb. diced yellow onion
  • 1 pkg. seeded and chopped
  • 1 onion, honey (1/3 c. plus 2 T.)
  • 1 can scalded canned milk
  • 1 small fresh peaches, sliced and peeled
  • 1 can pecan pieces
  • 1 can parmesan cheses
  • 1 can lemon rind
  • 1 can old fashioned rolled oats
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Brown ground beef and drain
  2. Add taco seasoning and chicken broth
  3. Add all the other ingredients and cook until onions are done
  4. You may need to add more liquid
  5. Serve with shredded cheese and tortilla chips
  6. Yields 4 to 6 servings
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