Turkey Cakes
  • 3cups cider vinegar3 tablespoons maple syrup2 teaspoons Dijon mustard3 tablespoons olive oil2 pounds sweet potatoes, peeled and cut into 1-inch pieces 1 large oni
  1. Mix turkey, 1/2 cup cracker crumbs, mayonnaise, pimentos, scallions, lemon juice and salt in a large bowl
  2. Form into 8 1/2-inch thick patties; coat with other 1/2 cup cracker crumbs
  3. Heat vegetable oi