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Recipe : Entry # 4465
Becky Baules
Recipe Title
Tangy Spinach Salad
Recipe Theme
Side Dishes
Cherokee EC
6 turkey bacon slices<br />3 tablespoons lemon juice<br />2 tablespoons brown sugar<br />2 tablespoons Dijon mustard<br />1 8-ounce can or sliced fresh mushrooms<br />1 10-ounce package fresh spinac
Cook bacon in large skillet over medium heat, until crisp. Remove bacon and reserve drippings in skillet. Crumble bacon and set aside. Add lemon juice, brown sugar and mustard to drippings. Cook over