Navigate / search

Recipe Archives

← Back to directory

Recipe : Entry # 4474
Name
Carolyn A Robertson
Recipe Title
Tomato Bisque
Recipe Theme
Soups
Cooperative
Sand Mountain EC
Ingredients
2 10 ?-ounce cans tomato soup, undiluted<br />1 14 ?-ounce can diced tomatoes<br />2 ? cups low-fat buttermilk<br />2 tablespoons chopped fresh basil, or 1 tablespoon dried basil<br />1 tablespoo
Directions
Mix ingredients in a 3-quart saucepan and cook over medium heat, stirring often, 8-10 minutes, or until thoroughly heated. Serve immediately. (Makes 7 cups; preparation time 5 minutes; cook time 8-10