Navigate / search

Recipe Archives

← Back to directory

Recipe : Entry # 4683
Pat Grogan
Recipe Title
Potato Boats
Recipe Theme
Side Dishes
Black Warrior EMC
5 large baking potatoes
1 stick (8 tablespoons) butter, softened or melted
½ cup warm milk
½ cup sour cream
1 teaspoon salt
½ cup shredded cheddar cheese
Wash and dry potatoes. Wrap each potato in foil and bake at 400 degrees for 50-60 minutes, until fork tender. Let cool enough to be able to handle. Cut each in half lengthwise. Scoop out potato pulp, saving skins. Mix potato pulp with butter, milk, sour cream and salt – to the consistency of mashed potatoes. Fill each skin and top with cheese. Place on baking sheet, bake at 400 degrees for 20 minutes until hot and cheese melts.