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Recipe : Entry # 4933
Name
Jane Ann Shannon
Recipe Title
Cowbob Stew
Recipe Theme
Soups
Cooperative
Wiregrass EC
Ingredients
2 pounds ground beef
1 medium onion, chopped
1 28-ounce jar spaghetti sauce
1 15-ounce can mixed vegetables
1 15-ounce can small green peas
1 15-ounce can whole kernel corn
2 tablespoons Worcestershire sauce
1/2 teaspoon seasoning salt
Directions
Brown meat in a cast-iron dutch oven. Add remaining ingredients. Simmer at least 30 minutes.