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Recipe : Entry # 5175
Name
Patsy Collins
Recipe Title
Strawberry Sheet Cake
Recipe Theme
Desserts
Cooperative
Cullman EC
Ingredients
1 package white cake mix
2/3 cup salad oil
1/2 package of frozen or fresh strawberries, mashed with sugar to taste
1 (3 ounce) package strawberry
Jello
4 eggs
1/2 cup water
Topping:
1 pound package of confectioners' sugar
1/4 pound of butter or margarine
1/2 cup of frozen or fresh strawberries (mashed)
Directions
(Preheat oven to 350 degrees)
Combine all ingredients. Beat until smooth. Bake in a greased and floured jelly roll pan or cookie sheet with 1-inch sides at 350 degrees for 25 minutes or until done. When cool, top with topping.
Topping:
Combine all ingredients and frost cake.