|Recipe : Entry # 5200|
|Chocolate Cherry Pie|
|1 box fudge cake ix
1 (21 ounce) cherry pie filling
1 teaspoon almond extract
3 eggs, beaten
5 tablespoons margarine
1 cup sugar
1/3 cup milk
6 ounces semi-sweet chocolate chips
|Mix together by hand. Pour into greased and floured 13x9 pan. Bake at 350 degrees for 30 minutes.
Combine first three ingredients in a saucepan, bring to a boil. Add chocolate chips, stir until melted. Pour over hot cake.