|Recipe : Entry # 5254|
|Curried Cranberry Chicken Salad|
|-- Select a Coop --|
|3/4 cup mayonnaise
2 teaspoons lime juice
3/4 teaspoons curry powder
2 cups cubed, cooked chicken
1 medium apple, cut into 1/2-inch chunks
3/4 cup Craisins Sweetened dried Cranberries
1/2 cup thinly sliced green onion
|Combine mayonnaise, lime juice and curry powder in a large mixing bowl. Stir in remaining ingredients. Cover and chill. Best prepared and served within 8 hours.* Makes 5 cups.
*To make a day ahead, stir in dried cranberries, pecans and green onion into the salad mixture up to 8 hours before serving.