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Recipe : Entry # 5289
Name
Jo Ann Bell
Recipe Title
Swedish Meat Balls
Recipe Theme
Appetizers
Cooperative
Cullman EC
Ingredients
1 1/2 pound ground beef
1 small onion, chopped
4 slices loaf bread (soaked in 1/2 cup milk)
Salt and pepper to taste
Sauce:
1/4 cup vinegar
1/4 cup Worcestershire sauce
3/4 cup sugar
1cup ketchup
Directions
Mix ground beef, chopped onion, soaked bread, salt and pepper. Make into small balls and brown in skillet. For the sauce, mix all ingredients in a stainless steel pan. As meat balls brown, crop into sauce and let simmer.