Navigate / search

Recipe Archives

← Back to directory

Recipe : Entry # 5456
LeCretia Bevel
Recipe Title
Ham and Rice Salad
Recipe Theme
Main Dishes
North Alabama EC
1 cup sliced celery
1/2 cup sliced green onions
1/2 cup mayonnaise
1/2 teaspoon dill
2 cups cooked rice, chilled
2 5-ounce cans ham, drained and flaked
1/2 cup chopped cucumber
1/2 cup sliced radishes
Lettuce leaves
In a large bowl combine celery, onions, mayonnaise and dill. Stir in remaining ingredients. Serve on lettuce leaves.