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Recipe : Entry # 5875
Jennifer Gantt
Recipe Title
Bacon wrapped Asparagus
Recipe Theme
Side Dishes
Cullman EC
2 lbs asparagus
pack of bacon
1/2 cup brown sugar
1 tablespoon worcestershire sauce
1 stick of butter
1/2 teaspoon garlic salt
Preheat oven to 400 degrees.

Trim the ends of asparagus. Divide out the asparagus into bundles and wrap 1 piece of bacon around each bundle. (About 4 per bundle) Place the bundles in a shallow baking dish. In a saucepan combine the butter, worcestershire sauce, sugar, and garlic salt and bring to a boil. Using a spoon, pour over each bundle of bacon wrapped asparagus. Place in preheated oven and cook 20-25 minutes.