Navigate / search

Recipe Archives

← Back to directory

Recipe : Entry # 6314
Name
Ally Mills Dorrough
Recipe Title
Buffalo Chicken Dip
Recipe Theme
Miscellaneous
Cooperative
Baldwin EMC
Ingredients
1 rotisserie chicken
8 ounces cream cheese
8 ounces ranch dressing
6-8 ounces hot sauce
2 cups cheddar cheese
Directions
Spray an 8x8-inch baking dish with nonstick cooking spray. Shred the chicken. Combine the cream cheese and ranch dressing. Mix all the ingredients together and bake at 375 until heated through and bubbly. Serve with tortilla chips or celery.