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Recipe : Entry # 8554
Name
Pamela Martin
Phone
(334) 215-2732
Recipe Title
Bacon Green Beans with Brown Sugar Glaze
Recipe Theme
April: Easter lunch
Category
Side Dishes
Cooperative
Arab EC
Ingredients
2 pounds fresh green beans
12 strips bacon

6 tablespoons butter
2 clove garlic, minced

1/2 cup brown sugar
Directions
Preheat oven to 400 degrees. Boil green beans until slightly tender. Fry bacon until it is almost done, soft, but not crisp. Wrap a section of bacon around 4-5 beans and lay on baking sheet. Bake for 10 minutes. Heat butter, garlic, and brown sugar in saucepan on medium heat. Drizzle over green bean wraps before serving.