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Recipe : Entry # 1443
jordan pittman
Recipe Title
Kentucky Derby Chocolate Pie
Recipe Theme
Tallapoosa River EC
1 box Pillsbury pie crust
1/2 cup butter (1 stick), melted
1/4 cup white sugar
3/4 cup brown sugar, packed
3/4 cup Karo light corn syrup
4 large eggs
1 1/2 teaspoons vanilla
1/4 cup Maker's Mark bourbon
3/4 cup chocolate chips
1 1/4 cups toasted black walnuts
whipped cream or vanilla ice cream
Preheat oven to 350 degrees. Line a 10-inch deep dish pie pan with the crust and flute the edges. In a large mixing bowl, on medium speed with the whisk attachment, whip butter, sugars, corn syrup, eggs, vanilla and bourbon together until frothy. Remove bowl from mixer and fold chocolate chips and black walnuts. Blend well. Pour into prepared pie crust and bake at 350 for 50-60 minutes or until set. Serve warm, or cool completely before serving with whipped cream or a scoop of vanilla ice cream. Yields 8-10 slices.

Jamie Patterson